Chef Gene Gonzales shares Sarah Geronimo’s progress in cooking class

EJ Salut

<div style='text-align: center;'><img src='' alt='071316-SARAH_pod.jpg' width='400' height='290' align='center' border='0'><br/></div><br/><a href='https://push-data.abs-cbn.com/push/archive/features/69853/look-sarah-geronimo-takes-cooking-classes/'>Last weekend, acclaimed Chef Gene Gonzales shared that Sarah Geronimo has started attending his culinary classes. </a><br/><br/><div>Chef Gino Gonzales then updated his followers about the Popstar Princess’ progress.</div><div><br/></div><div>He took a photo with Sarah and wrote, “Sarah Geronimo's second day of cooking. She can whip up eggs correctly. Make mayonnaise, bearnaise and hollandaise from scratch.”</div><div><br/></div><div><br/></div><blockquote class='instagram-media' data-instgrm-captioned='' data-instgrm-version='7' style=' background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);'><div style='padding:8px;'> <div style=' background:#F8F8F8; line-height:0; margin-top:40px; padding:57.6851851852% 0; text-align:center; width:100%;'> <div style=' background:url(data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAACwAAAAsCAMAAAApWqozAAAABGdBTUEAALGPC/xhBQAAAAFzUkdCAK7OHOkAAAAMUExURczMzPf399fX1+bm5mzY9AMAAADiSURBVDjLvZXbEsMgCES5/P8/t9FuRVCRmU73JWlzosgSIIZURCjo/ad+EQJJB4Hv8BFt+IDpQoCx1wjOSBFhh2XssxEIYn3ulI/6MNReE07UIWJEv8UEOWDS88LY97kqyTliJKKtuYBbruAyVh5wOHiXmpi5we58Ek028czwyuQdLKPG1Bkb4NnM+VeAnfHqn1k4+GPT6uGQcvu2h2OVuIf/gWUFyy8OWEpdyZSa3aVCqpVoVvzZZ2VTnn2wU8qzVjDDetO90GSy9mVLqtgYSy231MxrY6I2gGqjrTY0L8fxCxfCBbhWrsYYAAAAAElFTkSuQmCC); display:block; height:44px; margin:0 auto -44px; position:relative; top:-22px; width:44px;'></div></div> <p style=' margin:8px 0 0 0; padding:0 4px;'> <a href='https://www.instagram.com/p/BHuATtiD842/' style=' color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;' target='_blank'>Sarah Geronimo's second day of cooking.She can whip up eggs correctly.Make mayonnaise,bearnaise and hollandaise from scratch.?????? #certifiedCACS #lakingCACS #ChefGino #centerforasianculinarystudies #cacsmanila #cacsdavao #cacspampanga #cacscebu #culinaryschool #culinary #SarahGeronimo</a></p> <p style=' color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;'>A photo posted by Gino Gonzalez (@chefgino) on <time style=' font-family:Arial,sans-serif; font-size:14px; line-height:17px;' datetime='2016-07-11T11:03:46+00:00'>Jul 11, 2016 at 4:03am PDT</time></p></div></blockquote> <script async='' defer='' src='//platform.instagram.com/en_US/embeds.js'></script><br/><br/><blockquote class='instagram-media' data-instgrm-captioned='' data-instgrm-version='7' style=' background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);'><div style='padding:8px;'> <div style=' background:#F8F8F8; line-height:0; margin-top:40px; padding:50.0% 0; text-align:center; width:100%;'> <div style=' background:url(data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAACwAAAAsCAMAAAApWqozAAAABGdBTUEAALGPC/xhBQAAAAFzUkdCAK7OHOkAAAAMUExURczMzPf399fX1+bm5mzY9AMAAADiSURBVDjLvZXbEsMgCES5/P8/t9FuRVCRmU73JWlzosgSIIZURCjo/ad+EQJJB4Hv8BFt+IDpQoCx1wjOSBFhh2XssxEIYn3ulI/6MNReE07UIWJEv8UEOWDS88LY97kqyTliJKKtuYBbruAyVh5wOHiXmpi5we58Ek028czwyuQdLKPG1Bkb4NnM+VeAnfHqn1k4+GPT6uGQcvu2h2OVuIf/gWUFyy8OWEpdyZSa3aVCqpVoVvzZZ2VTnn2wU8qzVjDDetO90GSy9mVLqtgYSy231MxrY6I2gGqjrTY0L8fxCxfCBbhWrsYYAAAAAElFTkSuQmCC); display:block; height:44px; margin:0 auto -44px; position:relative; top:-22px; width:44px;'></div></div> <p style=' margin:8px 0 0 0; padding:0 4px;'> <a href='https://www.instagram.com/p/BHyKhg2jNuP/' style=' color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;' target='_blank'>Sarah Geronimo being very focused on plating up her grilled fillet mignon with cognac demiglace and bearnaise sauce which she made from slowly emulsifying or whisking the butter into the eggyolks with vinegar infused shallots and tarragon.Egg based sauces is one of the most challenging sauces to make because it requires technique and skill.???? #certifiedCACS #lakingCACS #culinaryschool #culinary #philippines #sarahgeronimo #sarahg #SG</a></p> <p style=' color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;'>A photo posted by Gino Gonzalez (@chefgino) on <time style=' font-family:Arial,sans-serif; font-size:14px; line-height:17px;' datetime='2016-07-13T01:49:59+00:00'>Jul 12, 2016 at 6:49pm PDT</time></p></div></blockquote> <script async='' defer='' src='//platform.instagram.com/en_US/embeds.js'></script>

 <p style=' color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;'>A photo posted by Gino Gonzalez (@chefgino) on <time style=' font-family:Arial,sans-serif; font-size:14px; line-height:17px;' datetime='2016-07-13T01:49:59+00:00'>Jul 12, 2016 at 6:49pm PDT</time></div></blockquote> <script async='' defer='' src='//platform.instagram.com/en_US/embeds.js'></script>

<div style='text-align: center;'><img src='' alt='071316-SARAH_pod.jpg' width='400' height='290' align='center' border='0'><br/></div><br/><a href='https://push-data.abs-cbn.com/push/archive/features/69853/look-sarah-geronimo-takes-cooking-classes/'>Last weekend, acclaimed Chef Gene Gonzales shared that Sarah Geronimo has started attending his culinary classes. </a><br/><br/><div>Chef Gino Gonzales then updated his followers about the Popstar Princess’ progress.</div><div><br/></div><div>He took a photo with Sarah and wrote, “Sarah Geronimo's second day of cooking. She can whip up eggs correctly. Make mayonnaise, bearnaise and hollandaise from scratch.”</div><div><br/></div><div><br/></div><blockquote class='instagram-media' data-instgrm-captioned='' data-instgrm-version='7' style=' background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);'><div style='padding:8px;'> <div style=' background:#F8F8F8; line-height:0; margin-top:40px; padding:57.6851851852% 0; text-align:center; width:100%;'> <div style=' background:url(data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAACwAAAAsCAMAAAApWqozAAAABGdBTUEAALGPC/xhBQAAAAFzUkdCAK7OHOkAAAAMUExURczMzPf399fX1+bm5mzY9AMAAADiSURBVDjLvZXbEsMgCES5/P8/t9FuRVCRmU73JWlzosgSIIZURCjo/ad+EQJJB4Hv8BFt+IDpQoCx1wjOSBFhh2XssxEIYn3ulI/6MNReE07UIWJEv8UEOWDS88LY97kqyTliJKKtuYBbruAyVh5wOHiXmpi5we58Ek028czwyuQdLKPG1Bkb4NnM+VeAnfHqn1k4+GPT6uGQcvu2h2OVuIf/gWUFyy8OWEpdyZSa3aVCqpVoVvzZZ2VTnn2wU8qzVjDDetO90GSy9mVLqtgYSy231MxrY6I2gGqjrTY0L8fxCxfCBbhWrsYYAAAAAElFTkSuQmCC); display:block; height:44px; margin:0 auto -44px; position:relative; top:-22px; width:44px;'></div></div> <p style=' margin:8px 0 0 0; padding:0 4px;'> <a href='https://www.instagram.com/p/BHuATtiD842/' style=' color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;' target='_blank'>Sarah Geronimo's second day of cooking.She can whip up eggs correctly.Make mayonnaise,bearnaise and hollandaise from scratch.?????? #certifiedCACS #lakingCACS #ChefGino #centerforasianculinarystudies #cacsmanila #cacsdavao #cacspampanga #cacscebu #culinaryschool #culinary #SarahGeronimo</a> <p style=' color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;'>A photo posted by Gino Gonzalez (@chefgino) on <time style=' font-family:Arial,sans-serif; font-size:14px; line-height:17px;' datetime='2016-07-11T11:03:46+00:00'>Jul 11, 2016 at 4:03am PDT</time></div></blockquote> <script async='' defer='' src='//platform.instagram.com/en_US/embeds.js'></script><br/><br/><blockquote class='instagram-media' data-instgrm-captioned='' data-instgrm-version='7' style=' background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);'><div style='padding:8px;'> <div style=' background:#F8F8F8; line-height:0; margin-top:40px; padding:50.0% 0; text-align:center; width:100%;'> <div style=' background:url(data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAACwAAAAsCAMAAAApWqozAAAABGdBTUEAALGPC/xhBQAAAAFzUkdCAK7OHOkAAAAMUExURczMzPf399fX1+bm5mzY9AMAAADiSURBVDjLvZXbEsMgCES5/P8/t9FuRVCRmU73JWlzosgSIIZURCjo/ad+EQJJB4Hv8BFt+IDpQoCx1wjOSBFhh2XssxEIYn3ulI/6MNReE07UIWJEv8UEOWDS88LY97kqyTliJKKtuYBbruAyVh5wOHiXmpi5we58Ek028czwyuQdLKPG1Bkb4NnM+VeAnfHqn1k4+GPT6uGQcvu2h2OVuIf/gWUFyy8OWEpdyZSa3aVCqpVoVvzZZ2VTnn2wU8qzVjDDetO90GSy9mVLqtgYSy231MxrY6I2gGqjrTY0L8fxCxfCBbhWrsYYAAAAAElFTkSuQmCC); display:block; height:44px; margin:0 auto -44px; position:relative; top:-22px; width:44px;'></div></div> <p style=' margin:8px 0 0 0; padding:0 4px;'> <a href='https://www.instagram.com/p/BHyKhg2jNuP/' style=' color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;' target='_blank'>Sarah Geronimo being very focused on plating up her grilled fillet mignon with cognac demiglace and bearnaise sauce which she made from slowly emulsifying or whisking the butter into the eggyolks with vinegar infused shallots and tarragon.Egg based sauces is one of the most challenging sauces to make because it requires technique and skill.???? #certifiedCACS #lakingCACS #culinaryschool #culinary #philippines #sarahgeronimo #sarahg #SG</a>

Chef Gene Gonzales shares Sarah Geronimo’s progress in cooking class | PUSH.COM.PH